Events

Events Menu

  1. Booth Set-Up & Still Project Drop Off

    Jul. 18, 2025 4:00pm to 8:00pm

  2. Knox County Fair

    Jul. 19, 2025 (All day) to Jul. 26, 2025 (All day)

  3. Booth Set-Up & Still Project Drop Off

    Jul. 19, 2025 8:00am to 12:00pm

  4. 4-H Vegetable and Flower Judging

    Jul. 20, 2025 8:00am to 12:00pm

  5. Ohio State Fair

    Jul. 23, 2025 (All day) to Aug. 03, 2025 (All day)

  6. Ohio Military Kids Youth Camp

    Aug. 03, 2025 (All day) to Aug. 07, 2025 (All day)

    Youth Camp

    A 5-day and 4-night adventure on Kelleys Island for ages 9-11. Activities include sailing, swimming, rafting, kayaking, volleyball, soccer, archery, line dances, crafts, campfire, and more!

    Date: August 3 - 7

    Location: Kelleys Island

    Cost: TBA

    Register: TBA

    Deadline: TBA

    Contact omk@osu.edu or 614-247-8160 if you have questions

  7. ServSafe Manager Training

    Aug. 05, 2025 9:00am to 4:00pm

    The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food Protection requirements
    by providing in-depth food safety and safe food handling education for owners, managers, and operators within the
    food service industry. This training enhances understanding of major food safety principles, including factors leading to
    contamination of food, time and temperature abuse, cross-contamination and personal hygiene.

  8. ServSafe Manager Training

    Aug. 12, 2025 9:00am to 4:00pm

    The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food Protection requirements
    by providing in-depth food safety and safe food handling education for owners, managers, and operators within the
    food service industry. This training enhances understanding of major food safety principles, including factors leading to
    contamination of food, time and temperature abuse, cross-contamination and personal hygiene.

  9. CARTEENS

    Aug. 16, 2025 9:00am to 12:00pm

  10. ServSafe Manager Training *EXAM*

    Aug. 19, 2025 9:00am to 12:00pm

    The ServSafe® Manager training meets Ohio Department of Health Manager Certification in Food Protection requirements
    by providing in-depth food safety and safe food handling education for owners, managers, and operators within the
    food service industry. This training enhances understanding of major food safety principles, including factors leading to
    contamination of food, time and temperature abuse, cross-contamination and personal hygiene.

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